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We had a pretty intense afternoon testing 5 random vanilla ice creams with our Truth blend, as an affogato. It was a pretty tough day testing them, but we’re very dedicated. You think we’re joking…

So you’ve just splashed an eye-watering amount of money on a home espresso machine. You get it home, unwrap it, plug it in – and think, “now what”? The thought of replicating your favourite coffee…

We end this month of virtual travels, right where it all started – Ethiopia (we should qualify this by saying that coffee was likely found growing wild – in surrounding areas like Southern Sudan, before…

So far – we’ve seen the sights of coffee being grown in both Brazil and Colombia (from our computer screens obvz). This week, it’s all about Kenya.  I think it’s becoming clear that every time we…

Yup, we’re still touring South America on our coffee odyssey of the world, and we’re having a great time. We should do this more often. It’s off to Colombia this week. Following on from last week's…

Got any summer holiday plans? Course not! We’ve started this blog series to take you on a journey through the different coffee producing countries around the world. Since none of us will be going abroad…

Let’s talk about inflation. For the 0.1% of people that read the first line and decided to continue, that was a joke. They’ll never know though. Shame. We’re not really going to talk about inflation. Well,…

While we take a short break from our three tier range (and refurb our Probat roaster), we’re offering this prepaid curated collection of three fantastic coffees. This collection will send you on a coffee discovery…

Washed, honey and natural. What the hell are we on about?  No, we aren’t just writing random words next to each other in the hope that it looks kind of cool and edgy. I mean yeah,…

Ahh Veganuary. Whilst most of us have entirely abandoned the - frankly flawed - concept of dry January, lots of us have kept our oar in with a more sustainable diet. If you read the…