Customer Story: Circle, Topsham
Where do we start with Fay and David? We only have good things to say about these two. The name Circle comes from the ethos behind their ...
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STORIES
Coffee is grown, harvested and processed by real people. It takes skill, patience and a whole lot of graft. These are the stories that don’t fit on the label.
Customer Story: Camper Coffee Co
If you live near Exeter or have been to a UK festival, chances are you'll have heard of these legends! Paul and Gary started Camper Coff...
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Customer Story: The Hutong
You'll go to The Hutong for the freshly baked bagels with pastrami, lashings of pickles and Emmental cheese but you'll stay for the goo...
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Customer Story: Sacred Grounds, Exeter
We were pretty excited when we heard that the ludicrously talented (and frankly lovely) folk behind No Guts No Glory were opening a secon...
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